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Catering Assistant

14.15 per hourly Catering Cork, Cork city

Excel Recruitment is actively looking for experienced Catering Assistants for relief work in the Cork city & county location.

Your role involves the support and the delivery of high-quality food and customer service across various catering sites on a relief (as-needed) basis. We are looking for flexible staff available for mid week Monday – Friday shifts


Key Responsibilities

  • Assist in the preparation and service of food and beverages
  • Set up and clear down service areas, including dining rooms and counters
  • Maintain cleanliness and hygiene standards in kitchen and service areas
  • Operate basic kitchen equipment safely and efficiently
  • Provide friendly and professional customer service at all times
  • Handle cash and operate tills where required
  • Follow all food safety, HACCP, and health & safety guidelines
  • Support stock rotation and basic inventory checks
  • Work across multiple sites as required throughout Cork city and county

Person Specification

Essential:

  • Previous experience in catering, hospitality, or food service (preferred but not essential)
  • Good communication and interpersonal skills
  • Flexibility to work varied shifts, including mornings, afternoons, and occasional weekends
  • Ability to travel to different locations across Cork
  • Strong work ethic and reliability

Desirable:

  • Food Safety / HACCP certification
  • Experience in high-volume catering environments (e.g., schools, healthcare, corporate)
  • Manual handling training

Skills & Competencies

  • Team player with a positive attitude
  • Ability to work in a fast-paced environment
  • Good attention to detail
  • Time management and organisational skills
  • Customer-focused approach

Working Hours

  • Relief / casual basis (no guaranteed hours)
  • Shifts offered based on operational needs
  • Flexibility required

Pay & Benefits

  • Competitive hourly rate
  • Holiday pay (as per statutory requirements)
  • Opportunity to gain experience across multiple catering environments
  • Potential for more regular hours depending on performance and business needs

Other Requirements

  • Garda vetting may be required depending on site (e.g., schools or healthcare facilities)
  • Must have the right to work in Ireland

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